Wednesday, May 19, 2010

What am I doing What am I thinking...I don't know. I'm a confused girl with a confused mind..

Mama goes into her bed. I enter the room and tuk tuk tuk her leg. I rub my tummy and she gets what I mean. And she laughs at me. She gets up and asks me what I want to eat. I don't answer and she asks me if I want maggi? I say yes, and we go down and cook together. Hihik...I'm still mummy's little girl. :')

Tuesday, May 18, 2010



Happy to be with you... :)
Hah! Summer summer summer....best time of my life..

I'm now lying on my tummy on my bed...dunno anything else to do so just scribble somethings in my mind now.

Hmm...Maybe I should list down what I have done and places I have been since the beginning of summer.. Okay...

1. Kuantan Trip with Jun (of course) and Jason. Best memories ever.. :)

2. BTN =.=

3. Sunway Pyramid...watched IP Man and Ice Kacang Puppy Love. Iron man? No! Bu hao kan la..

4. Melaka!! Great memories here too... Really love you dear.. :) Makan satay babi which is so so so tasty...

5. Go back home to Kuching.. Weeee!! Miss home! (Currently in Kch)

6. Genting this coming week :D Hopefully I can make it to the surprise party >.<

7. Kuantan again for Jun's koko wedding. Hee!

8. Pulau xxxxx Redang/Tioman/Penang? (Dunno yet)

9. And hopefully the list goes on.... Oh..and the same time I won't kosongkan my bank by the time I get home!

Friday, May 14, 2010

Lesson #3: MONEY chai


Ingredients: Garlic, eggs, oil, water, salt, msg, VEGE!

1. Fry some garlics.

2. Add eggs and fry them with garlics.

3. Wash vegetables and throw vegetables in.

4. Stir it around, then add water.

5. Cook some more and done! :D

Lesson #2: Fried fish


Ingredients: Oil, salt, FISHES!

1. Cut fishes' tummy and take out the lungs

2. Slit its body.

3. Put a bit of salt on the fishes and mix thoroughly.

4. Wash the salt off.

5. Add oil into wok and heat it up.

6. Fry the fish.

7. That's it! :D

Thursday, May 13, 2010

Lesson #1: Spicy Crabs with Eggs


Ingredients: Garlic, onion, chili, ginger, 2 eggs, taoyou, MSG, curry powder, oil, CRABS!

1. Pour curry powder onto crabs and add some water. Mix them thoroughly.

2. Add oil into wok.

3. Cut onion, garlic (thick), ginger (wide to increase the surface area ;) ), chili (sideways) and throw everything into the wok and goreng it.

4. After a while, break two eggs into the wok and fry them.

5. Add crabs into wok and fry fry fry.

6. Add a bit bit of taoyou and msg and fry.

7. That's it! :D

Wednesday, May 12, 2010

HOME SWEET HOME!!

I can't describe this kinda feeling. Just feel so HOMIE!

Love my home.. :) And glad to see everybody here.

Thursday, May 6, 2010

To be 'kiap'ed within 2 groups of enemies. What does it feel?

Sigh...I don't know who to side. This one say that selfish, that one say this selfish.

Best for me to keep quiet.