Ingredients: Garlic, onion, chili, ginger, 2 eggs, taoyou, MSG, curry powder, oil, CRABS!
1. Pour curry powder onto crabs and add some water. Mix them thoroughly.
2. Add oil into wok.
3. Cut onion, garlic (thick), ginger (wide to increase the surface area ;) ), chili (sideways) and throw everything into the wok and goreng it.
4. After a while, break two eggs into the wok and fry them.
5. Add crabs into wok and fry fry fry.
6. Add a bit bit of taoyou and msg and fry.
7. That's it! :D
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